Pelbo can develop total solutions for complete plants or any improvement and dedicated solutions to be integrated in working lines.

Pelbo Solutions could be for breaking and separating equipment or any other state of the art solutions like: egg washing, egg processing. Egg processing processes are multiple and all of them can be handle by Pelbo Sales Team:

  • Liquid egg pasteurizating lines: Breaking, handling, cooling, stabilization, pasteurizing, packaging and automation are the main points to be defined inside this kind of projects. Pelbo offers two kinds of solutions depending on the complexity and capacity of the line.
  • Egg powder pasteurizing lines: These lines need a liquid egg supply to secure a constant egg powder output. For this reason is very important the correct dimensioning of the liquid egg side, the albumen treatment, egg concentration, egg dryers and powder filling. The following projects are carefully studied by a Pelbo Project Team.

Pelbo offers two different solutions depending on the single customer needs:

  • Pelbo Ovolution Systems: Complete integrated and automatic ready to be used egg processing solutions that integrate in the same system all production steps in order to offer an easy and effective high quality way of egg products manufacturing (egg breaking, blending, pasteurizing, packaging and CIP). Ovolution systems are pre-assembled and extensively tested at Pelbo facility before shipment to ensure a quick and easy installation with the aim of spending most of installation time on training. Their basic capacities of production are 300 l/batch, 500 l/h, 1300 l/h and 2,000 l/h. 
  • PelboPure Systems: They will be developed to match every single project. PelboPure systems are produced to fully satisfy  any customer conditions. Capacities usually are bigger than 2,000 l/h.

All Pelbo processing systems characteristics include:

  • Egg products with optimal functional product performance
  • Highest possible bacterial reduction (long shelf life)
  • Longest run (production time) together with best homenizing technology
  • High-energy efficiency therefore a very low operational cost
  • Whole egg or separating configuration
  • Multiple customizing possibilities depending on customer needs.

Ovolution 2000

Pelbo Ovolution 2000 whole is the biggest of the integrated egg processing system produced by Pelbo. Its modular design and built in CIP include all steps of liquid egg processing. The capacity of production of the Pelbo Ovolution 2000 whole for whole egg products is 2,000 l/h and 1,000 for high viscosity whole egg products. Blends can be produced.
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Ovolution 1500

Pelbo Ovolution 1500 is a completely modular integrated egg processing system with CIP where all steps of liquid egg processing are included. The capacity of production of the Pelbo Ovolution 1500 for basic egg products is 1300 l/h and 750 for high viscosity egg products. Blends can be produced.
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Ovolution 500

The Ovolution 500 Egg Pasteurizing System is a all–in-one solution that incorporates the innovation and experience of Pelbo in the design of pasteurizing systems for liquid egg products. Ovolution 500 can produce 470 l/h of basic egg products and 250 l/h of high viscosity egg products..
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Ovolution 300

The Ovolution 300  egg pasteurizing system is a all–in-one solution. Pelbo Ovolution 300 offers in the same module all the main processing functions (egg filtration, pasteurization, filling and CIP). 300 l capacity (egg yolk, egg whites or whole egg) and also simple blends.
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